Out Of This World Info About How To Cook Gundruk

Gundruk is the most popular food in nepal. It is very authentic to nepal and enjoyed by all ethnic communities in nepal The gundruk soup tastes like the running clean and clear water that pleases your thirst.

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Boil some water and steep the gundruk for about 10 minutes.

How to cook gundruk. It is very very tasty food. Drain and squeeze water out and transfer it to a cutting board. It is national dishes of nepal.

Preparing gundruk.gundruk (pickled leafy vegetables) is a fermented leafy green vegetable and a popular food among gorkha community. Gundruk sabai nepali lai man pan parne khna ho eslai rastriya khna pani bhnninchh yo video ma maile hajur harulai gundruk sajilo tarikale kasari bnaune bhner. Food presents how to make gundrukthe easy tutorial of nepali fermented traditional food gundruk at home in step wise processsupport us on facebook:

Carefully feel around for tough stems and rip or cut. Gundruk is used to make gundruk soup,. Gundruk is made by fermenting leaves esp mustard leaves or raddish leaves and then drying them to make various dishes.

To prepare gundruk, we should follow following steps. Welcome to my channeli made gundruk (raw fermented vegetables or leaves).